
Artisanal · Fermentation
Naturally leavened brioche made with butter, free range eggs and demerara sugar, in two intertwined doughs: a light one scented with orange zest and one with cocoa. The crumb is airy and pulls apart in strands, the gentle bitterness of cocoa balancing the butter. Good plain, toasted or with jam.
R$49.90
We deliver to your door. Pick the date and delivery window at checkout.